You want to make sure all the rice is in the liquid as this will make sure the rice cooks properly. Add your stock and brown rice into the main cooking pot and place the partly cooked chicken thighs on top of the rice.
#Chicken drumsticks in ninja foodi skin
After a quick air fry to make the chicken thighs skin crispy it is time to pressure cook. This is when I add in the extra virgin olive oil and sprinkle with Mediterranean seasonings. Get the chicken thighs out of the packaging and load into the air fryer basket and then load your air fryer basket into the Ninja Foodi.
#Chicken drumsticks in ninja foodi how to
How To Cook Chicken & Rice In Ninja Foodi? We have this one and its wonderful for going from the pressure cooker to the air fryer at the flick of a switch like we have done in this chicken and rice recipe.
Then for the kitchen gadgets that we have used in this Ninja Foodi recipe, it has just been our Ninja Foodi. Or if you don’t want to go Mediterranean you can swap the seasoning for cajun and make cajun ninja chicken and rice. This will ensure your chicken is flavoursome and never boring. Seasoning – I also recommend seasoning your chicken thighs with Mediterranean flavours and then air frying them for a little first.
Then you are combing stock and seasoning and it will give your rice the wow factor. But I recommend for the Mediterranean flavours to start with chicken stock and then add extras to the liquid. Stock – You can use any water or stock when cooking chicken and rice. You will also love the way the chicken sinks into the rice as it cooks making your rice more flavoursome.
Because it is a longer cooking chicken, it is ideal for being ready at the same time as the rice. Plus, because it’s a good size bag it will do several batches of chicken and rice.Ĭhicken – We used medium to large sized skin on, bone in, chicken thighs. I recommend this brown rice, which you can buy in bulk and is one we love. Rice – Quality brown rice makes such a big difference to this recipe. This helps get the cook times spot on and ensures that the rice is not overcooked. Not only is it healthier than white rice, but it has a longer cook time. In this chicken and rice ninja foodi recipe we are using brown rice. Because meat cooked from frozen only needs slightly longer, I recommend you use slightly smaller meat.Īs we are using medium to large chicken thighs, opt for frozen small to medium chicken thighs or use boneless thighs. Or another great option is to use frozen chicken in your Ninja Foodi. You can also use chicken legs instead, or turkey drumsticks. Just make sure if you are using chicken breasts instead of chicken thighs that they are medium to large chicken breasts, otherwise your cook times will be off. Chicken breast and rice using your Ninja Foodi is just as delightful. Don’t think you have to use chicken thighs because you don’t. There are so many ways to cook pressure cooker chicken and rice. It is also fantastic for saving on washing up and having a lazy family dinner with only a few simple ingredients. Its like when you bake chicken and rice in the oven and the chicken sits on the rice and adds flavour to the rice. Can You Cook Chicken & Rice Together In The Pressure Cooker? If you love the idea of Ninja Foodi rice and chicken, then this is the recipe for you. This Ninja Foodi chicken thighs and rice is based upon the Mediterranean perfect pairing of chicken and rice and so easy to recreate at home. I am often recreating what I have eaten in a café or a restaurant and then making it at home with my kitchen gadgets. The chicken was slow cooked, and it was served with fluffy Mediterranean rice and salad.įrom 10 years eating out at the café, that was our favourite ever lunch and the one we still talk about all these years later. One day, just after Sofia was born, we went for lunch and the meal of the day was the most delicious lemon chicken. Talk about amazing value for money and you were always excited over what the meal of the day was going to be. It includes bread and olives, a main meal and a dessert and a drink. It was across the road from the river with amazing views to the local park. One café that we ate out a lot was in our nearest town.
The way that they cook fluffy rice and crispy chicken thighs together and serve them with simple Mediterranean flavours. I am proud to have lived in Portugal for 12 years (almost 13) and what I will miss, is the amazing chicken and rice dishes.
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